Garbanzo Beans have a nutty flavor suitable for marinating or as
additions to salads or loaves. When sprouting garbanzo, 3/4 of a
cup of sprouting beans will produce about one quart of organic garbanzo sprouts.
The organic garbanzo sprouts will be ready to harvest in 3 to 5
Garbanzo sprout beans are rich in
carbohydrates, fiber, calcium and protein as well as magnesium,
potassium and vitamins A and C.
- Prime Quality
- High Germination
- Specially Selected
- Certified 100% USDA Organic
- Certified U.D.A.F.