Put 6 1/2 cups water in medium sauce-pan. Bring to a rolling boil. Stir in contents of this pouch. Return to a rolling boil, cover with lid; reduce heat to medium and cook for 15 minutes, stirring occasionally. Salt and pepper to taste. Enjoy!
Pasta Fagioli Soup
Pasta: Durum Wheat Semolina [Enriched with Iron (Ferrous Sulfate) and B Vitamins (Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid)].
Soup Mix: Navy Beans, Maltodextrin, Textured Soy Flour, Sugar, Soybean Oil, Autolyzed Yeast Extract, Hydrolyzed Corn Protein, Thiamine Hydrochloride, Dextrose, Natural Flavor, Disodium Inosinate, Disodium Guanylate, Onion, Garlic, Corn Starch, Carrot, Sunflower Oil, Salt, Tapioca Dextrin, Spices and Silicon Dioxide (Anti-Caking Agent).
ALLERGIES: Wheat and Soy