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Organic Dill Mammoth Herb Seeds (500mg)
Organic Herb: Dill Mammoth (500mg)- Heirloom, Non-GMO Seeds


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Product Code: ORG_HERBS_DILL

Organic Dill Mammoth Herb (500mg) Description:
Mammoth Dill is a garden favorite for its fresh flavor and health benefits. It may also attract butterflies to your garden! Start your supply of organic dill using herb seeds from Patriot Seeds. Our seeds are 100% heirloom, non-hybrid, and non-GMO. They're also sourced in the USA and open-pollinated, so you can grow, harvest ,and replant your Mammoth Dill crop endlessly. Mammoth Dill is popular among Black Swallowtail Butterfly larvae, who depend on dill as a food source. If the butterflies come to your garden, concentrate the caterpillars on a few plants so you can enjoy the butterflies, but protect your harvest. Aside from these beautiful visitors, Dill rarely has a pest or disease problem in home gardens. When you're ready to declare your food independence, buy Patriot Seeds!

Organic Herb: Dill Mammoth Planting Instructions:
Mammoth Dill grows best in full sun. Plant seeds ΒΌ" deep and 18 to 24" apart. Make small sowings a few weeks apart until midsummer so that you get a harvest that lasts all season. Mammoth Dill will self-seed if you allow a few plants to grow to maturity and drop their seeds. Leave the area undisturbed and more seedlings will emerge the following season.

Organic Herb: Dill Mammoth Harvesting Instructions:

Mammoth Dill's fern-like leaves will be ready for harvest about 8 weeks after planting. To harvest, pinch off the outer leaves close to the stem. The leaves will be most flavorful when the flower heads are just starting to open. To dry Mammoth Dill leaves, spread them on a screen in a cool, dark place. If you want to freeze the leaves after drying, place them in plastic bags with the air pressed out. Freezing the leaves will maintain their flavor better.

Did You Know This About Mammoth Dill?

Mammoth Dill can help your health in an amazing variety of ways. It is especially known for boosting digestion, which may be why the Greeks and Romans widely used Mammoth Dill in their cooking. The herb's history can be traced all the way to 40 B.C. In the mountains of Switzerland.

Average Review: 5 of 5 Total Reviews: 2 Write a product review.

  0 of 0 people found the following review helpful:
March 18, 2018
Reviewer: Perry Rosenfeld from GAINESVILLE, FL United States  

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  0 of 0 people found the following review helpful:
Dill October 11, 2017
Reviewer: Regeana Beshears from Skiatook, OK United States  
Mom used to raise this every year to use when doing her pickles

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